Caby’s Cabana
A View Deck to Translacion
(Penafrancia 2104 Series 4)
A View Deck to Translacion
(Penafrancia 2104 Series 4)
blogs on this restaurant (as I have always been
to most true blue, unmodified, too salty, too
sweet, too sour and grease laden Pinoy dishes),
…but my family has been returning to this
restaurant every year as it has been a perfect
view deck for the Penafrancia
Translacion.
The restaurant is located right at the city center,
just across the historic Plaza Quince Martirez,
... and a block away from the
ancient San Francisco Church.
We stayed the whole afternoon while
waiting for the Translacion procession at
the Caby’s Cabana,
and we had a chance
We ordered their very delicious Cassava Cake.
While it maybe true that almost all cassava cakes
taste the same, Caby’s Cabana version was perfectly
chewy, and with the
just right degree of sweetness.
It was so
delightfully gluey that it sticks in your palate,
making the creamy and heavenly goodness of this
delicious dessert
linger much longer in your mouth
We also ordered Turon
al Hillo, or banana fritters,
which is a popular Pinoy street snack fare. It is made
which is a popular Pinoy street snack fare. It is made
ripe bananas was wrapped in thin rice wafers, fried
a generous ripe langka (jack fruit) filling that
the tasty juicy strands oozes out in every bite.
It was so delicious that we decided to order
more and had them wrapped to take home.
I would not recommend the Cheese Burger
as the patty was very thin rubbery and tasteless.
I am a pancit lover and I like
their delicious Pancit
Bijon,
…and the Pancit
Canton as well.
After the Translacion, we decided to have a light
dinner as we were still full from snacking the
whole afternoon. But
we had to eat to energize
as we would again be hiking from the no car zone
centro to Plaza
Medica where we parked our car.
They have a lot of choices for their ala carte dining and
we ordered Pork
Barbecue. It was served with Java Rice
and we found both the rice and the pork too sweet.
We also ordered Lechon
Kawali, we found it a little
salty but it was okay but really nothing to rave about.
It was served with Bicol
Express as a side dish.
I liked their Chop
Suey, as the veggies were
fresh and crispy and tasted very delicious.
Their Crispy Fried
Chicken doesn’t look inviting as it
was served as several pieces of unrecognizable breaded
chicken parts. It was crispy- and that was I all I can say.
The best ala carte dish the Caby’s Cabana could offer
I believe is the Grilled Liempo. It was perfectly grilled,
the pork was tender and succulent and had the right blend
of sweetness and tartness. Just like the other dishes, it was
also served with rice and Bicol Express as side dishes.
I believe is the Grilled Liempo. It was perfectly grilled,
the pork was tender and succulent and had the right blend
of sweetness and tartness. Just like the other dishes, it was
also served with rice and Bicol Express as side dishes.
Interestingly, none of the dishes tasted as salty like
the last time we dined as a group in Caby’s Cabana.
Read my other Penafrancia 2014 Series
PenafranciaFiesta 2014, Series 6
Read the links below for related articles:
Caby’s Cabana; Tasty or Salty? That is the Question.
Penafrancia Fiesta; All Day Home Cooked Feast
Penafrancia Translacion 2013 @ Caby’s Cabana, Naga City
'Pagsungko ki Ina', 2013 Jardin Real de Naga Clubhouse
Pagsungko ki Ina, 2012; the Clubhouse,Jardin Real de Naga
Naga City’s Flores de Mayo at Penafrancia de Mayo
Read the links below for related articles:
Caby’s Cabana; Tasty or Salty? That is the Question.
Penafrancia Fiesta; All Day Home Cooked Feast
Penafrancia Translacion 2013 @ Caby’s Cabana, Naga City
'Pagsungko ki Ina', 2013 Jardin Real de Naga Clubhouse
Pagsungko ki Ina, 2012; the Clubhouse,Jardin Real de Naga
Naga City’s Flores de Mayo at Penafrancia de Mayo
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